Maw Seed Cookie

speedy

When you are in hurry and have no time to make or buy something sweet here some easy recipe just mix everything together and put it in the oven to bake.The cookie is delicious ,just try it.

Maw seed Cookie

-2 eggs

-1 cup milk

-1 cup oil

-2 cups flour

-1 baking powder

-100gr. maw seed

-2 bags of vanilla sugar

Mix all the ingredients together in this order,and place the mixture in oval dish better in kuglof dish and bake for 30-40 min. at 200C.And as a topping you can put melted chocolate or sugar powder.

Homemade Strawberry Sweet

-10kg strawberries

-10kg sugar

2 lemons

Put the well washed and drained strawberries in a big pot(you can make less if you want to,but remember on 1kg.strawberries goes 1 kg.sugar.)where you always make sweet(jam)You put one row strawberries in the pot,one row of sugar until you spend the strawberries.Leave them in the refrigerator all night and they will release juice,that's way you don't have to put water in the pot.Put the pot on fire to make the strawberries sweet .Slice 1 lemon into slices and let it cook together and the other one squeeze the juice from it and put it in the sweet that you should do 20min.before the sweet is done.In the beginning, with a little spoon gently stir the strawberries gently so they wont be fold.The Strawberries sweet should be cook on a gentle heat, max 1 hour . After about 40-60 minutes may take two to three tablespoons of sweet juice, pour into a plate chill outside to ensure that is cooked.A check is done so that the juice grasp a spoon, lift the spoon, and pour it back into the plate.if the juice from strawberries is thick the sweet is done.When is is cooked cover it with squashed by a damp cloth and leave it during the night.And oula you got Strawberries sweet -ya mi.Enjoy its very easy to make and very taste.

Anti-Wrinkle Nature ...

Natural mask, which erases wrinkles and spots on the face

everyday responsibilities many women do not leave much time for going to the salon. It is because of lack of time women neglect their appearance, and when the morning before going to work look in the mirror, I can not hide the disappointment. Although rare, those who believe that the irregularities on the face may be covered by home-made preparations, I am confident that they will ever solve the following recipe mistake!

Specifically, these are face masks for which you need an orange and a few drops of olive oil. Mix two teaspoons of olive oil with the juice and zest of one orange.The resulting mixture massage the face, neck and chest. Leave mask on your face for several minutes, and remove the excess paper towel.

Mask for face and body anti-wrinkle
50 grams of meadow honey
2 dl olive ulja1 1 egg yolk
35 grams of milk powder

Preparation:

2nd Mask of rice to tighten the skin

The water in which you cooked the rice is excellent for tightening skin. Just put on your face and body that water, wait for it to dry (several minutes) and then rinsed with water body.

3rd Preparation against freckles, wrinkles and pimples
30 grams of chopped parsley
2 dl honey
lemon juice
Preparation:
Finely chop the parsley, add honey and lemon juice. Put the mask and hold about 20 minutes and rinse it with water. After this treatment, it is best not to go out immediately to the sun, and preferably it is carried out once a week.

Regenerative Mask of linseed

Preparation:
All the ingredients mix well and cover with a mixture of old and deep wrinkles. Keep about 20 minutes and rinse thoroughly with warm water.

Mask anti-wrinkle and pimple

Cucumber juice, carrot juice and honey in equal quantities of mix and smear fight. After 25 minutes, rinse with warm water.

Mask taut and firm breasts

Mix a teaspoon of vitamin E (liquid) with a tablespoon of yogurt and egg. Massage this mixture over the breast and eventually cover them with a towel. Keep the mixture for about 20 minutes and rinse with lukewarm water. The best treatment carried out three times a week and cut back on a week when the breast consolidate.

Bath and exfoliation of taut and shiny skin

The ideal is a bath in it if you put two tablespoons of sea salt, a few drops of lavender oil and two teaspoons of honey. The skin will be soft and silky. If you want to shine in full splendor, her skin once a week treat yourself a good scrub.

a) in 2 tablespoons of shower gel to put 1.5 polenta spoon, mix well

Mask of orange and olive oil

In addition to this preparation, the same kind with the addition of a little cream for the face and one yolk will also eventually remove all the wrinkles on your face, and besides, you will forever be rid of blemishes and other irregularities on the skin. Apply the paste brush for the face. Note that the mixture does not apply to eye area. The surplus also remove the paper towel.

Activity

Fat in olive oil makes your skin smooth and soft. Excellent absorbent tired and dry skin cells, a great match and oily skin. Vitamin C in orange juice stimulates collagen production and strengthens the fibrous structure of the skin. Fruit acid which is abundant orange also has a beneficial effect on the skin because it releases the skin from dead cells and make it softer.

Although it is difficult to believe that indeed there are preparations you can do yourself, and just as effective as the expensive creams from the pharmacy, try this recipe I think you will like it.

Knead the ingredients into a thick mixture that is easily applied to the skin. A mask is placed immediately after showering and toweling, and holds a half hour. Afterwards, the skin should be rinsed with lukewarm water. This mask is excellent for skin regeneration and anti-wrinkle, and it is best applied once a week

This mask all considered miraculous in the fight against the first and still premature wrinkles. Preparation is simple: two tablespoons of flax seeds are cooked as a porridge, cool and the hot slurry is coated face and body. Leaves up to work at least 20 minutes and then rinsed with hot water, almost.

-2 tablespoons rice flou

-1 tablespoon honey

-little yogurt

-teaspoon of carrot juice

-teaspoon of grapefruit juice

Two prescriptions for the good piling are:

-in 2 tablespoons of shower gel to put 1.5 polenta spoon, mix well

- in a half cup of sea salt, add 2.5 teaspoons of olive oil. Stir vigorously for about 10 minutes, rinse with lukewarm water and enjoy the new and shiny skin.

Homemade mask recipes 2

Kiwi anti Wrinkle mask

Kiwi fruit is sweet and people love the most. It is known that fruit salad with kiwi makes you hungry, but his real magic of action lies in the application of face masks.

Kiwifruit contains a high dose of vitamin C and E, which helps stimulate collagen and moisturizing the skin.

All those who have sensitive skin or wrinkles is recommended that they consumed of kiwi.

From Kiwi you can can make face mask:

Make a paste of kiwi and yogurt. Apply abundantly to face, allow to act briefly and then rinse it with water.

Natural Remedies for which they do not want you to know - Kevin Trudeau

Are you aware that you poison the majority of what you eat? Are you aware that the medical profession, along with the pharmaceutical industry, very interested to continue to stay sick, not for it to heal you?
Kevin Trudeau in his explosive new book " Natural Cures that " they " do not want you to know " discloses a litter of fraud and double standards that apply to your health. From large commodity centers that belong to the giant public corporations trading by processors to come out, controlled, changed " foodstuffs ".

This artificial and toxic treats are then sold with the blessing of the Federal Agency for Consumer Protection and the Food and Drug Administration, government organizations responsible for preserving the public welfare, laying the basis for the future disease and chronic ill health of consumers, and guaranteed source of income for medical and pharmaceutical fields. Kevin also reveals the shocking truth about how drugs, which are being advertised directly to consumers, which is why the sale has become greater than ever, actually cause diseases that can climb to almost epidemic levels.

Although the situation seems hopeless, Kevin provides a last straw, and refers readers to the many alternative therapies, medical procedures and most importantly, potential cures that help your body to restore the natural state of health and energy. Therefore, to join Kevin on a remarkable journey through the world of nutrition and health and learn about " Natural remedies for that " they " do not want you to know. "

The book covers natural cures for more than 50 specific diseases. It is a worldwide bestseller which has sold more than 15 million copies.

Chocolate stollen

Its very easy,simple and fast to make this kind of stollen but its very taste

-5 eggs -always let the eggs about 10-15 to have room temperature.

-300 gr. sugar

-1 vanilla sugar

-100 gr. Nestle Nesquick

-1 tablespoon cocoa

-200 gr. ground walnuts

-2-3 drops of rum or almond extract

-150 gr. butter

-150 ml mineral water

-200 gr. flour

-1 baking powder

Preparation:

Whisk eggs and sugar, then add the remaining ingredients ( butter previously kept at room temp, and add it but cut into pieces )

Mold for the cake, first greased it with oil and sprinkle with flour, so the dough would not be stick. )

Turn oven to 150 degrees, and bake for exactly 70 minutes.



Frosting:

100 g dark chocolate, 3-4 tablespoons milk, 2 tablespoons sugar, 1 tablespoon oil. After you make this then cool slightly and pour the cake with that glaze!

Enjoy!

Tasty Breakfast,Dinner or Appetizer you decide...

If you want a simple, quick, traditional and, of course, tasty breakfast or, say, dinner or an appetizer of the same quality, corn pie is just what you need.

Make corn pie quick easy it takes just 10 minutes and is really tasty and the children will enjoy.
Use cup of 200 ml.
3-4 eggs
1 / 2 cup sunflower oil
1 cup yogurt
2 cups white flour or corn flour
1 baking baking powder
200-250 gr. white cheese
you can put something else like:
bacon, olives, leeks
first you mix the eggs and then put the oil, yogurt and flour together with baking powder after you've mixed well add the white cheese, pinch of salt but do it with spoon .

Before you start with the preparation of this turn oven to 200 ° C.

When the bred gets beautiful gold crust turn the oven to 170-180 C and bake the pie for another 20-30 min.

Enjoy it.

How to Make Cheese?

Homemade cheese

The easiest way to make cheese from sour milk.

Preparation:

Place the sweet milk to boil ( say 3 liters ) and when it boils to succeed in one liter of sour milk and slowly mix ( you can turn off the stove if electricity, if the gas is reduced ). Stir until milk starts to boil ( to separate the lumps " of cheese and whey ).

If you see that its not cooking than You can also add a tablespoon of vinegar ( wine vinegar not, because it will be reddish the cheese:)

When the lumps are nicely separated, and the rest of the milk becomes transparent greenish liquid, remove it from the heat and allow it to cool.

Then you just strain it through a very dense strainer or cheesecloth, pressing with a plate and leave it for a day that the liquid completely will drain and at the end you have cheese, mild and pleasant taste. You can add salt for better taste.

Chocolate Baklava! Delicious..

How to make chocolate baklava

1kg.dough layers or crust for pie/Baklava

400 gr.cooking chocolate if you have you can put milk chocolate

300 gr. nuts

200 gr.hazelnut

250gr.butter

1300gr. sugar

1000ml.water

2 vanilla

1/2 lemon juice /put in the syrup

Chocolate you can merge or melt its better when you melt it on the oven , then add nuts and hazelnuts and if your fill is a bit of stiff fill free to add a little milk.

Take 1 dough layers and you put very little with a spoon , cooking oil mixed with a bit mineral water, and place another dough layers on top of it and then you put the filling,but the filling you spread on,the beginning of the crust and than you roll it over and then put it in the baking pan and do this as long as you do not spend the crusts and the filling of course.

When you're done with the dough layers then melt margarine or butter one of 250 gr. on low heat and then pour the butter but before cut baklava on cubes and then pour the butter and then place it in the oven to bake for 35-45 min. on 180C when you get gold color then it is finished.

Before baklava is baked make syrup with 1300gr. sugar and 1000ml.water with 2 vanilla sugar and when its start boiling leave it for about 10min.on low temperature, then put it aside and add the syrup juice .When you take baklava from the oven, immediately pour the syrup meaning going hot 2 hot.

And oula Chocolate Baklava is finished.

Beef with butter and capers

An extraordinary meal of veal meat that will melt in your mouth...



3 spoons olive oil
500 gr.  young beef thin steak.
20 g.  thin butter in pieces
1 / 2 teaspoon vinegar
1 / 2 teaspoon dried capers
2 teaspoon fresh, chopped parsley


Put 1 - 2 table spoons olive oil, then mix flour with a small spoon of salt half teaspoon black pepper in this mixture Roll out the steak.
Cook the meat in 2 intervals until it gets golden color on both sides otherwise cook for 2-3 minutes on each side and when you done leave the  meat in dish a side.Then Fill up excess oils from the pan and add butter and cook on low temperature until butter  gets  golden color, then  Put vinegar, capers, salt and black  pepper.Take the  meat back into the pan to blend with the sauce at the end sprinkle with fresh parsley.

Why should we cook in ceramic containers

Ceramic lining is a special innovation in the field of manufacture of kitchenware vessels in the last few years.
ceramic cover and prepared on the principles of nanotechnology, which creates the area thick and compact layer, which is exceptionally pampered and not porous.
Natural material that does not harm the environment and the health
Moreover, with the differ containers of ceramic coating of other vessels that also have non-stick area, is that the coating does not contain ceramic PFTE and that is a natural material that is not harmful to health and the environment.
Namely, the base is ceramic quality clay, completely natural material, which is used for manufacture of containers for centuries backwards.Here are 9 reasons why we should cook in Ceramic.


The food prepared in ceramic containers it keeps the natural juice, minerals and vitamins and therefore it has a pronounced taste,
Is ideal for a healthy cooking with less fat,
Equally distributes the heat,
Saving energy,
 the food it doesnt stick on the surface
The cover of the only quality , simply provide cleansing, given that the remnants of food be able to be easily removed with warm water,
It is a natural material which is not harmful for the environment,
Resistant to chemical corrosion and scratches
Resistant to high temperatures and thermal shocks.So these are plenty things that we should cook in ceramic.